Restaurant

Manager Tyler Martin invites you to come and enjoy their award winning fish tacos and the views of where the "turf meets the surf."

Chef Tim Gutmann describes the restaurant's "the beach elegant" atmosphere, staff, beach front views and shows off what he likes to cook and serve.

Owner, Rene Stuyck, makes a fresh batch of Belgian Fries and special sauce, and tells us what makes his place so unique.

Owner Megan Heine describes her restaurant staff, menu, and spectacular views of La Jolla Coast.

Owner Jason Peaslee briefly describes the history of the restaurant, touts his granola and omalette dishes, and invites you to visit this quaint neighborhood eatery. Guests give it a thumbs up.

Owner Harry Rudolph talks about the restaurant history, staff and menu.

Owners Chicho Casillas and Mark Ventimiglia invite you to check out the bar girls, high end food and friendly local crowd at this neighborhood sports bar.

Manager Arash Afshar describes Whiskey Girl as part sports bar, part restaurant, part nightclub and all fun.

Owner Armando Gemora invites you to visit his restaurant and experience its ocean views, a combination of Mexican and American menu selection, and friendly family atmosphere.

Manager Kevin Shaw explains why World Famous staff, view of the beach, and egg benedicts make it a place you must visit.

Owner Ted Semprini and regulars describe why Players is the ultimate sports bar in San Diego with its numberous giant screen TVs, friendly servers and great food.

General Manager Sonny Qattan shows off his Italian hospitality and invites you to enjoy fine dining at his restaurant, with its marble tables, friendly staff and full portion meals.

Owner Tony Loiacono talks about the restaurant history, staff and eclectic menu selection. He invites you to come and try "American ethnic grub".